10/1/17 Official BBQ and Burgers Black Angus

Today on our travels home from New Jersey we stopped in Pennsylvania near Harrisburg to try Official BBQ and Burgers burgers. With the name being so official we knew we needed to stop. The shop is a mom and pop type of restaurant off the side of a highway. You go up to the counter and order. I ordered the Half pound Black Angus cooked medium. This burger place is unique because they have about 20 items you can pick from for them to put on your burger. I ordered cheddar cheese , mayo, bacon, and A1. As a side note, they have just as many toppings to add to the top of your French fries.

All of the buns are listed as gluten free. I am really beginning to appreciate having this as an option. The buns were soft but did not have any thing special done with them. The patty was overdone. It was very close to being well done. Only one or two bites had a slight hint of pink. The meat was seasoned well with salt and pepper. The patty was neither juicy or dry. I love cheese. The thickness and oozing of the cheese suggests they put on multiple pieces of cheddar cheese. The mayo and A1 were there enough to be present and noticed but I would have liked more on by bun. The bacon was not impressive. I for a couple bites forgot it was even on the burger. I would eat here again and would like to try something from their BBQ menu as they had over 10 sauces to try.

Bun: 4
Patty: 4
Toppings: 5

Overall: 4

Kristina
Kristina@rateaburger.com