7-12-18 Ralphie's Peanut Butter Bacon Burger

Tonight we ordered from Ralphie's in Findlay. We had been here before and had wonderful burgers- see our other reviews. I had heard that once you have peanut butter on a burger that you won't want it any other way.

The bun I believe was made fresh in the kitchen. I think it was homemade because of the way the seeds were sporadically on only half on the bun. It was soft and had black sesame seeds on it. The bun complimented the burger well. It was a solid bun.

The burger was seasoned averagely. I wish there was more salt on the burger. Unfortunately, the burger cook was switched between Nick and I's burger. Mine, regrettably, came out well done and a little dry. I could have forgiven the over cooking of the burger if it would have still been juicy.

The toppings were a surprising combination. The bacon was perfectly cooked. It broke off when you bit into the burger but wasn't overdone. It is the kind of bacon you want to eat more and more. The peanut butter was a little too much. It was so thick that it distracted from the burger. You took a bite, and by the time you swallowed the burger, you still had a mouth full of peanut butter. The thickness of the peanut butter made the burger feel even more dry.

Will I try a peanut butter burger again? Absolutely. Will it be from Ralphie's? No, I will stick with their wonderful queso burger.

Toppings: 4
Burger:4
Bun:4

Overall:4

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Kristina
Kristina@rateaburger.com