Miller's Meats' Piggy Burger

I wasn't aware that Miller's Meats had their own prepared food and they just had bulk meat. Once I found out that they had a burger, I had to jump in. And jump in indeed as we visit Miller's Meats' Piggy Burger. Piggy Burger is pulled pork, an 1/3 pound sirloin burger, and your choice of cheese (pepperjack was suggested).

The toppings were pulled pork and pepperjack cheese (added their barbecue sauce). The pulled pork was a nice, smoked flavor. The barbecue sauce seemingly disappeared into the bun after a few minutes, but helped assist the pulled pork (in which the pulled pork did NOT need the sauce, rather the sauce was a compliment). The pepperjack added some kick as an accent to the toppings, but did not overtake the burger's flavors.

Toppings: 8

The burger patty was well seasoned and juicy. The smoked sirloin brings a good taste that other patties don't provide. This patty is hard to beat.

Patty: 10

The bun is completely missable. It doesn't detract from the burger, but the bun does nothing for it either. The only thing to note is the bun completely soaked in the barbecue.

Bun: 3

This burger is a well-rounded burger. This burger can be bigger than it is now, but the bun really holds this burger down. If they replace the bun with something more flavorful and not so spongy, this little piggy can go all the way home happy.

OVERALL: 7

-Nick
nick@rateaburger.com